Restoracio
"Restaurant": Esperanto
Wednesday, September 30, 2015
Tuesday, September 29, 2015
Saturday, September 26, 2015
Friday, September 25, 2015
Tuesday, September 8, 2015
Saturday, September 5, 2015
Salmon Rice Porridge
The breakfast special is salmon rice porridge, served with dandelion root coffee.
Friday, September 4, 2015
Green Tea Ice Cream with Kaong Pieces
This afternoon's dessert is green tea ice cream with sugar palm fruits, kaong.
Mushroom Potpourri
The lunch special is various sautéed mushrooms with baby octopuses, served with mashed potatoes and a glass of cold coconut juice.
Blueberry Tofu
Today's special is fried tofu with blueberry sauce, served with purple rice and a glass of pink lemonade.
Thursday, September 3, 2015
Chocolate Beefsteak
Tonight's entrée is chocolate-covered beefsteak with raspberries, served with yams and a glass of hot glögg.
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